JLSDElectronic Extensograph

JLSD Electronic Dough Tensile Tester used to evaluate dough extension,load extension curve(until parted).The property of load extension curve is used to evaluate normal property of wheat flour,Such as tensile resistance,dough extension,energy.It can be widely used to research wheat quality and dough modifier.It can also be widely used in all kinds of quality levels,Grain Enterprises,Agriculture,food manufacturing and Research Institutions.

Characteristic&Advantage

1. 

The instruments uses sensor to test dough loading tensile force

2. 

Dedicated data acquisition modules and software for date acquisition,processing and automatic analysis,

Real-time rendering tensile curve

3. 

Analysis curve and testing results can be printed,View Historical data,compare the results of multiple trials

4. 

Thermostat condensing,adjusting stretching mechanism,constant speed can not be effected by voltage load.

5. 

The door of fermenting is transparent,proofering process can be observed

6. 

Automatic time setting,proofer temperature real-time display.

7. 

The instruments passed National Standard Verification Assessment by National Food Authority Standard Quality Center.

Standard executed:GB/T14614-2006&ISO5530-1:1997